White Mushroom Seeds - Vegetable Plant

White Button Mushroom is a widely cultivated gourmet edible fungus known for its mild flavor, tender texture, and versatility in cooking. The mushrooms grow in controlled environments on compost-rich substrates rather than traditional garden soil. Ideal for indoor cultivation, kitchen gardening, and small-scale farming, this variety produces consistent flushes of white mushrooms used in soups, salads, stir-fries, and many culinary dishes.

Features

• Mild-flavored gourmet edible mushroom
• Ideal for indoor cultivation systems
• Fast and reliable fruiting cycles
• High-yield compost-growing fungus
• Widely used culinary mushroom variety
• Suitable for home mushroom farming
• Nutrient-rich edible crop

Specifications

• Scientific Name: Agaricus bisporus
• Common Name (US): White Button Mushroom
• Seed Type / Variety: Edible Mushroom Spawn/Culture
• Growth Habit: Saprophytic fungus
• USDA Zones: N/A (grown in controlled environments)
• Planting Season: Year-round indoors
• Growing Season: 30-60 days per flush cycle
• Sowing Season: Year-round
• Germination Time and Conditions: 10-20 days in compost substrate at cool, humid conditions
• Sunlight Requirements: Low light / dark environment preferred
• Soil Requirements: Nutrient-rich compost or manure-based substrate
• Watering Needs: High humidity, light misting
• Mature Plant Size: 2-4 inches cap diameter
• Plant Spacing: 4-6 inches between spawn points