Roman Artichoke Seeds - Heirloom Vegetable Plant for Home Gardens

Roman Artichoke is a perennial vegetable plant grown for its edible flower buds and attractive silvery-green foliage. It develops large leaves with an upright growth habit and is commonly planted in vegetable gardens, raised beds, and edible landscapes. This variety grows best in mild climates with full sun, fertile soil, and regular moisture. It is suitable for long-season garden cultivation.

Features

• Produces edible artichoke flower buds
• Perennial vegetable plant
• Suitable for home gardens and raised beds
• Attractive silvery-green foliage
• Grows well in full sun
• Prefers fertile, well-drained soil
• Suitable for mild climates
• Long-season garden crop

Specifications

• Scientific Name: Cynara cardunculus var. scolymus
• Common Name (US): Artichoke
• Seed Type / Variety: Roman Artichoke Seeds
• Growth Habit: Perennial vegetable plant
• USDA Zones: 7 to 11
• Planting Season: Spring
• Growing Season: Spring to fall
• Sowing Season: Late winter to spring
• Sowing Months: February to May
• Germination Time and Conditions: 10 to 21 days at 18 to 24°C
• Sunlight Requirements: Full sun
• Soil Requirements: Fertile, well-drained loamy soil
• Watering Needs: Regular moisture
• Mature Plant Size: 90 to 150 cm height
• Plant Spacing: 90 to 120 cm