Oyster mushroom seeds - Vegetable Plant

Oyster mushroom is a fast-growing fungus cultivated from spores or spawn rather than true seeds. It develops in controlled environments with high humidity, moderate temperatures, and indirect light. This variety grows well on organic substrates such as straw, sawdust, or agricultural waste materials. It is suitable for indoor cultivation and requires proper ventilation and moisture control for consistent growth and development.

Features

• Grown from spores or spawn instead of true seeds
• Suitable for indoor and controlled environment cultivation
• Performs well on straw, sawdust, and organic substrates
• Requires high humidity and moderate temperatures
• Fast-growing under stable conditions

Specifications

• Scientific Name: Pleurotus ostreatus
• Common Name (US): Oyster Mushroom
• Seed Type / Variety: Standard Variety (Spore/Spawn)
• Growth Habit: Fungal growth forming clusters
• USDA Zones: Not applicable (grown indoors or controlled conditions)
• Planting Season: Year-round in controlled environments
• Growing Season: Depends on controlled conditions
• Sowing Season: Year-round
• Germination Time and Conditions: 10-20 days for mycelium development at 18-24°C
• Sunlight Requirements: Low light or indirect light
• Soil Requirements: Organic substrate such as straw or sawdust
• Watering Needs: High humidity; keep substrate consistently moist
• Mature Plant Size: Varies by growing conditions
• Plant Spacing: Not applicable