Mint Seeds - All In One For Home Gardens

Mint is a fast-growing aromatic herb widely used for culinary, medicinal, and beverage purposes. The plant produces fragrant green leaves with a refreshing menthol aroma and spreads vigorously through creeping stems. It thrives in cool to warm climates with partial shade and moist, fertile soil. Suitable for herb gardens, containers, kitchen gardens, and ground cover planting.

Features

• Highly aromatic culinary herb plant
• Fast-spreading vigorous growth habit
• Refreshing menthol-scented leaves
• Ideal for teas and cooking use
• Suitable for containers and gardens
• Easy-to-grow perennial herb
• Excellent kitchen garden plant

Specifications

• Scientific Name: Mentha spp.
• Common Name (US): Mint
• Seed Type / Variety: Aromatic Culinary Herb Variety
• Growth Habit: Perennial spreading herb
• USDA Zones: 3-10
• Planting Season: Spring or Fall
• Growing Season: Spring through Fall
• Sowing Season: February-May or September-October
• Germination Time and Conditions: 7-14 days in moist soil
• Sunlight Requirements: Partial shade to full sun
• Soil Requirements: Moist, fertile, well-drained soil
• Watering Needs: Moderate to high watering
• Mature Plant Size: 12-24 inches tall
• Plant Spacing: 12-18 inches apart