Japanese Parsley Seeds - Herbal Plant

Japanese Parsley, commonly known as Mitsuba, is a cool to mild season herb with a delicate, upright growth habit and fine foliage. It performs well in mild climates and thrives in well-drained, moderately fertile soil with consistent moisture. This plant adapts well to garden beds, shaded borders, and container cultivation, particularly in areas with partial shade. It establishes steadily and supports continuous leaf growth under suitable growing conditions.

Features

• Upright and delicate herbaceous growth habit
• Fine foliage with compact plant structure
• Suitable for partial shade and mild climates
• Performs well in containers and garden beds
• Supports steady leaf development with regular harvesting

Specifications

• Scientific Name: Cryptotaenia japonica
• Common Name (US): Mitsuba
• Seed Type / Variety: Standard Variety
• Growth Habit: Herbaceous perennial (often grown as annual)
• USDA Zones: 4 to 9
• Planting Season: Spring and fall
• Growing Season: Cool to mild season
• Sowing Season: February to April, September to October
• Sowing Season With Months: February, March, April, September, October
• Germination Time And Conditions: 14 to 21 days at 15 to 22 degrees Celsius in moist, well-drained soil
• Sunlight Requirements: Partial shade to full sun
• Soil Requirements: Well-drained, moderately fertile soil
• Watering Needs: Moderate, keep soil consistently moist
• Mature Plant Size: 30 to 60 cm height, spread 20 to 30 cm
• Plant Spacing: 20 to 25 cm between plants