Hatch Pepper Seeds - Heirloom Vegetable Plant for Home Gardens

Hatch Pepper Seeds produce vigorous pepper plants with long, tapered green chile fruits that develop from green to red as they mature. The peppers are commonly roasted, grilled, stuffed, or used in sauces and other dishes. Plants grow best in warm conditions with full sun, fertile well-draining soil, consistent moisture, and good air circulation.

Features

• Produces long, tapered green chile peppers
• Fruits can mature from green to red
• Suitable for roasting, grilling, and cooking
• Performs well in warm growing conditions
• Suitable for garden beds and containers
• Benefits from full sun and consistent moisture

Specifications

• Scientific Name: Capsicum annuum
• Common Name (US): Hatch Green Chile Pepper
• Seed Type / Variety: Chile Pepper Seed
• Growth Habit: Upright, branching annual
• USDA Zones: 4–11
• Planting Season: Spring
• Growing Season: Late Spring to Fall
• Sowing Season: Spring
• Sowing Season Months: February–April
• Germination: 7–21 days under suitable conditions
• Sunlight Requirements: Full Sun
• Soil Requirements: Fertile, well-draining soil rich in organic matter
• Watering Needs: Regular watering; maintain even soil moisture
• Mature Plant Size: 2–3 ft tall
• Plant Spacing: 18–24 in apart