Goat Horn Pepper Seeds - Heirloom Vegetable Plant for Home Gardens

Goat Horn Pepper Seeds produce slender, curved fruits with a tapered shape and crisp texture. The peppers typically mature from green to red and are used fresh, dried, pickled, or in cooking. Plants grow well in home vegetable gardens and containers when provided with full sun, fertile well-draining soil, regular moisture, and warm temperatures.

Features

• Produces long, curved, tapered pepper fruits
• Fruits mature from green to red
• Suitable for fresh and cooked use
• Can be grown in garden beds or containers
• Performs well in warm growing conditions
• Benefits from consistent moisture and full sun

Specifications

• Scientific Name: Capsicum annuum
• Common Name (US): Goat Horn Pepper
• Seed Type / Variety: Hot Pepper Seed
• Growth Habit: Upright, branching annual
• USDA Zones: 4–11
• Planting Season: Spring
• Growing Season: Late Spring to Fall
• Sowing Season: Spring
• Sowing Season Months: February–April
• Germination: 7–21 days under suitable conditions
• Sunlight Requirements: Full Sun
• Soil Requirements: Fertile, well-draining soil rich in organic matter
• Watering Needs: Regular watering; keep soil evenly moist
• Mature Plant Size: 2–3 ft tall
• Plant Spacing: 18–24 in apart