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Edible Loroco Seeds - Flower Plant
Edible Loroco Seeds - Flower Plant
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Description
Description
Edible Loroco is a tropical perennial vine known for its climbing growth habit and clusters of edible flower buds. This warm-climate plant grows well in garden beds, trellises, fences, and edible landscape plantings where full sunlight to partial shade and fertile, well-drained soil are available. It adapts to tropical and subtropical climates and develops vigorous vine growth during warm growing periods.
Features
- Produces clusters of edible flower buds
- Vigorous climbing vine growth habit
- Suitable for trellises and edible gardens
- Adapted to warm tropical climates
- Performs well in sunny outdoor locations
- Suitable for ornamental and edible landscape planting
Specifications
- Scientific Name: Fernaldia pandurata
- Common Name (US): Loroco
- Seed Type / Variety: Edible Variety
- Growth Habit: Perennial climbing vine
- USDA Zones: 9-11
- Planting Season: Spring to summer
- Growing Season: Warm season to year-round in tropical climates
- Sowing Season: March to July
- Germination Time and Conditions: 2-6 weeks in warm soil around 70-85°F (21-29°C)
- Sunlight Requirements: Full sun to partial shade
- Soil Requirements: Fertile well-drained loamy soil
- Watering Needs: Moderate regular watering
- Mature Plant Size: 10-20 feet long, spreading vine
- Plant Spacing: 4-8 feet apart
