Cachucha Pepper Seeds - Heirloom Vegetable Plant for Home Gardens

Cachucha Pepper is a warm-season pepper plant grown for its small, aromatic fruits and compact growth habit. It is commonly cultivated in home vegetable gardens, raised beds, and containers. The plant develops green foliage with branching stems and produces small peppers during the growing season. It grows best in full sun with fertile, well-drained soil and warm temperatures.

Features

• Produces small flavorful pepper fruits
• Compact branching growth habit
• Suitable for gardens and containers
• Warm-season vegetable crop
• Grows well in full sun
• Prefers fertile, well-drained soil
• Suitable for home vegetable planting
• Produces fruits throughout the season

Specifications

• Scientific Name: Capsicum chinense
• Common Name (US): Aji Dulce Pepper
• Seed Type / Variety: Sweet Pepper Seeds
• Growth Habit: Compact annual pepper plant
• USDA Zones: 9 to 11
• Planting Season: Spring
• Growing Season: Warm season
• Sowing Season: Indoor sowing before transplanting
• Sowing Months: February to April
• Germination Time and Conditions: 10 to 21 days at 24 to 30°C
• Sunlight Requirements: Full sun
• Soil Requirements: Well-drained fertile loamy soil
• Watering Needs: Moderate and consistent moisture
• Mature Plant Size: 45 to 90 cm height
• Plant Spacing: 45 to 60 cm