Burgundy Mushroom Seeds - Vegetable Plant

Burgundy Mushroom is a premium edible cultivar of Agaricus bisporus known for its rich burgundy-brown caps, firm texture, and mild earthy flavor. This gourmet mushroom is widely used in salads, soups, sauces, and sautéed dishes. It thrives in controlled, nutrient-rich compost environments with cool, humid conditions. Ideal for home mushroom kits, indoor cultivation, and specialty gourmet production.

Features

• Rich burgundy-brown gourmet caps
• Mild earthy culinary flavor
• High-yield edible mushroom variety
• Suitable for indoor cultivation systems
• Popular button mushroom type
• Ideal for home grow kits
• Fast and reliable production cycle

Specifications

• Scientific Name: Agaricus bisporus var. brunnescens
• Common Name (US): Burgundy Mushroom / Brown Button Mushroom
• Seed Type / Variety: Gourmet Edible Mushroom Spawn
• Growth Habit: Saprophytic fungus (compost-growing)
• USDA Zones: Indoor cultivation (all zones controlled)
• Planting Season: Year-round (controlled environments)
• Growing Season: 3-6 week fruiting cycle
• Sowing Season: Year-round
• Colonization Time and Conditions: 10-21 days in nutrient-rich compost at cool temperatures
• Sunlight Requirements: Dark to low indirect light
• Soil Requirements: Pasteurized compost or manure-based substrate
• Watering Needs: High humidity, frequent misting
• Mature Mushroom Size: 1-3 inches cap diameter
• Spacing: 2-4 inches between spawn clusters