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Bull's Blood Beet Seeds - Heirloom Vegetable Plant for Home Gardens
Bull's Blood Beet Seeds - Heirloom Vegetable Plant for Home Gardens
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Description
Description
Bull's Blood Beet produces deep red to burgundy roots along with dark red-purple foliage. Both the roots and young leaves can be harvested for the kitchen. This cool-season crop grows well in home vegetable gardens, raised beds, and containers with loose, fertile soil, consistent moisture, and full sun.
Features
- Deep red beet roots
- Dark red-purple foliage
- Edible roots and young leaves
- Cool-season vegetable crop
- Suitable for raised beds and containers
- Suitable for spring and fall sowing
Specifications
- Scientific Name: Beta vulgaris
- Common Name (US): Beet
- Seed Type / Variety: Bull's Blood
- Growth Habit: Root vegetable with leafy tops
- USDA Zones: 2–11
- Planting Season: Spring or fall
- Growing Season: Cool season
- Sowing Season: Early spring and late summer
-
Sowing Season Months: March–May and August–September
- Germination: About 5–14 days at 50–85°F (10–29°C)
- Sunlight Requirements: Full sun to partial shade
- Soil Requirements: Loose, fertile, well-drained soil
- Watering Needs: Moderate; keep soil evenly moist
- Mature Plant Size: About 12–18 inches tall
- Plant Spacing: 3–4 inches apart
