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Brassica Alboglabra Seeds - Vegetable Plant
Brassica Alboglabra Seeds - Vegetable Plant
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Description
Description
Brassica alboglabra, commonly known as Chinese Broccoli or Gai Lan, is a cool-season leafy vegetable prized for its thick, tender stems, broad blue-green leaves, and edible flower buds. It is well suited to home gardens, raised beds, containers, and vegetable plots. The plant thrives in full sun with fertile, well-drained soil and consistent moisture, producing abundant harvests throughout the growing season. Its mild, slightly sweet flavor and vigorous growth make it a favorite for home gardeners.
Features
- Cool-season leafy vegetable
- Produces tender edible stems, leaves, and flower buds
- Suitable for garden beds, raised beds, and containers
- Fast-growing and highly productive
- Performs well in fertile, well-drained soil
- Excellent for successive harvests
- Ideal for home vegetable gardens
Specifications
- Scientific Name: Brassica oleracea var. alboglabra (also marketed as Brassica alboglabra)
- Common Name (US): Chinese Broccoli (Gai Lan)
- Seed Type / Variety: Premium Leafy Vegetable Variety
- Growth Habit: Upright annual vegetable
- USDA Zones: 2–11 (grown as an annual)
- Planting Season: Spring or Fall
- Growing Season: Spring and Fall
- Sowing Season: February–April and August–October
- Germination Time and Conditions: 5–10 days at 60–75°F (16–24°C) in moist, well-drained soil
- Sunlight Requirements: Full sun
- Soil Requirements: Fertile, well-drained loamy soil rich in organic matter
- Watering Needs: Moderate to regular watering; keep soil consistently moist
- Mature Plant Size: 18–24 inches tall, 12–18 inches spread
- Plant Spacing: 10–12 inches apart
