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Brassica Alboglabra Seeds - Vegetable Plant

Brassica Alboglabra Seeds - Vegetable Plant

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Description

Brassica alboglabra, commonly known as Chinese Broccoli or Gai Lan, is a cool-season leafy vegetable prized for its thick, tender stems, broad blue-green leaves, and edible flower buds. It is well suited to home gardens, raised beds, containers, and vegetable plots. The plant thrives in full sun with fertile, well-drained soil and consistent moisture, producing abundant harvests throughout the growing season. Its mild, slightly sweet flavor and vigorous growth make it a favorite for home gardeners.

Features

  • Cool-season leafy vegetable
  • Produces tender edible stems, leaves, and flower buds
  • Suitable for garden beds, raised beds, and containers
  • Fast-growing and highly productive
  • Performs well in fertile, well-drained soil
  • Excellent for successive harvests
  • Ideal for home vegetable gardens

Specifications

  • Scientific Name: Brassica oleracea var. alboglabra (also marketed as Brassica alboglabra)
  • Common Name (US): Chinese Broccoli (Gai Lan)
  • Seed Type / Variety: Premium Leafy Vegetable Variety
  • Growth Habit: Upright annual vegetable
  • USDA Zones: 2–11 (grown as an annual)
  • Planting Season: Spring or Fall
  • Growing Season: Spring and Fall
  • Sowing Season: February–April and August–October
  • Germination Time and Conditions: 5–10 days at 60–75°F (16–24°C) in moist, well-drained soil
  • Sunlight Requirements: Full sun
  • Soil Requirements: Fertile, well-drained loamy soil rich in organic matter
  • Watering Needs: Moderate to regular watering; keep soil consistently moist
  • Mature Plant Size: 18–24 inches tall, 12–18 inches spread
  • Plant Spacing: 10–12 inches apart
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