Bean Seeds – Phaseolus vulgaris Vegetable Plant

Bean is a warm-season vegetable crop grown for its edible pods or dried seeds, depending on the variety. Plants develop either bush or climbing growth habits with green foliage and clusters of small flowers followed by pod formation. This species is suitable for garden beds, raised beds, and field cultivation. Bean performs best in full sun with fertile, well-drained soil and warm temperatures, providing reliable seasonal harvests during the summer growing period.

Features

• Warm-season vegetable crop
• Produces edible pods or dry beans
• Available in bush and climbing varieties
• Suitable for garden beds and field cultivation
• Adapted to warm growing conditions
• Performs well in fertile, well-drained soils
• Productive summer harvest crop

Specifications

• Scientific Name: Phaseolus vulgaris
• Common Name (US): Bean
• Seed Type / Variety: Phaseolus vulgaris
• Growth Habit: Annual bush or climbing vine
• USDA Zones: 3-11
• Planting Season: Spring to Early Summer
• Growing Season: Summer
• Sowing Season: April-June
• Germination Time and Conditions: 7-10 days at 65-85°F (18-29°C)
• Sunlight Requirements: Full sun
• Soil Requirements: Fertile, well-drained loamy soil
• Watering Needs: Moderate watering; keep soil evenly moist
• Mature Plant Size: 18-72 inches tall, depending on variety
• Plant Spacing: 2-6 inches apart